Cooking range electric with static electric oven GN 2/1 - 4x plate 400 V | REDFOX - SPQT 90/80 21 E
Technical details
| Net Width [mm] | 800 |
| Net Depth [mm] | 900 |
| Net Height [mm] | 900 |
| Net Weight [kg] | 127.00 |
| Gross Width [mm] | 840 |
| Gross depth [mm] | 970 |
| Gross Height [mm] | 1160 |
| Gross Weight [kg] | 142.00 |
| Device type | Electric unit |
| Construction type of device | Stationary |
| Power electric [kW] | 20.000 |
| Loading | 400 V / 3N - 50 Hz |
| Material | AISI 304 top plate, AISI 430 cladding |
| Worktop material | AISI 304 |
| Worktop Thickness [mm] | 1.50 |
| Number of zones | 4 |
| Power consumption of the zone 1 [kW] | 3,5 |
| Power consumption of the zone 2 [kW] | 3,5 |
| Power consumption of the zone 3 [kW] | 3,5 |
| Power consumption of the zone 4 [kW] | 3,5 |
| Maximum device temperature [°C] | 300 |
| Minimum device temperature [°C] | 50 |
| Number of power control stages | 6 |
| Adjustable feet | Yes |
| Number of burners/hot plates | 4 |
| Diameter of device [mm] | 300 |
| Type of electric cooking zones | Squared |
| Type of internal part of the appliance 1 (eg oven) | Electric |
| Type of internal part of the appliance 2 (eg oven) | Static |
| Width of internal part [mm] | 682 |
| Depth of internal part [mm] | 558 |
| Height of internal part [mm] | 348 |
Code: SPQT 90/80 21 E
Note: The actual product may differ from the picture shown, as well as there could be parts that are not included in the product.