Combi convection steam oven STEAMBOX electric 6x GN 1/1 automatic cleaning boiler 400 V | RM - STBB 0611 E

Technical details
SAP Code 00008520
Net Width [mm] 860
Net Depth [mm] 795
Net Height [mm] 835
Net Weight [kg] 132.00
Gross Width [mm] 955
Gross depth [mm] 920
Gross Height [mm] 1000
Gross Weight [kg] 142.00
Device type Electric unit
Power electric [kW] 11.400
Loading 400 V / 3N - 50 Hz
Material AISI 304
Exterior color of the device Stainless steel
Adjustable feet Yes
Humidity control MeteoSystem - regulation based on direct measurement of humidity in the chamber (patented)
Stacking availability Yes
Control type Touchscreen + buttons
Additional information possibility of reverse door opening - handle on the right side (must be specified when ordering)
Steam type Symbiotic - boiler and injection combination (patent)
Chimney for moisture extraction Yes
Delayed start Yes
Display size 9"
Delta T heat preparation Yes
Automatic preheating Yes
Automatic cooling Yes
Cold smoke-dry function Yes
Unified finishing of meals EasyService Yes
Night cooking Yes
Washing system Closed - efficient use of water and washing chemicals by repeated pumping
Detergent type Liquid washing detergent + liquid rinse aid/vinegar or washing tablets
Multi level cooking Drawer program - control of heat treatment for each dish separately
Advanced moisture adjustment Steamtuner - 5-stage system of setting steam saturation by controlled combination of production by boiler or injection
Slow cooking from 30 °C - the possibility of rising
Fan stop Immediate when the door is opened
Lighting type LED lighting in the doors, on both sides
Cavity material and shape AISI 304, with rounded corners for easy cleaning
Reversible fan Yes
Sustaince box Yes
Heating element material Incoloy
Probe Yes
Shower Hand winder
Distance between the layers [mm] 70
Smoke-dry function Yes
Interior lighting Yes
Low temperature heat treatment Yes
Number of fans 1
Number of fan speeds 6
Number of programs 1000
USB port Yes, for uploading recipes and updating firmware
Door constitution Vented safety double glass, removable for easy cleaning
Number of preset programs 100
Number of recipe steps 9
Minimum device temperature [°C] 30
Maximum device temperature [°C] 300
Device heating type Combination of steam and hot air
HACCP Yes
Number of GN / EN 6
GN / EN size in device GN 1/1
GN device depth 65
Food regeneration Yes
Cross-section of conductors CU [mm²] 4
Diameter nominal DN 50
Water supply connection 3/4"
Code: STBB 0611 E

Note: The actual product may differ from the picture shown, as well as there could be parts that are not included in the product.